CATERING POLICY

We want your BBQ event to be the best experience possible, everything from the food down to the service. If what you want for your event is not on our menu, please just let us know and we will do our best to accommodate your request.

All of our meats from the smoker are hickory & applewood smoked and slow cooked for hours at low temperatures to give you that real bbq flavor and the moist tenderness of the meat. There will be a pink outer layer to the meats which is called a “Smoke Ring”. The meat is fully cooked and by seeing the smoke ring, it shows you that this is authentic slow – cooked BBQ. 

Our side dishes and desserts are all home-made including our bbq sauce. If freshness, the home-made taste, and friendly professional service are what you are looking for, then Buckeye Boys BBQ is the answer for your next event. 

We cater year round!

We will deliver your food hot and fresh in disposable aluminum pans and set up on your serving tables. There will be a delivery charge based on total distance.

We bring the smoker and cook on site. We will set up your food on your tables in our chaffing pans if needed. There will be 3 hours of service time provided and we will clean up at the end. If any additional time is needed there will be additional charges for each hour. We do not charge a gratuity, that is left to the customer’s discretion based on the quality of the food and service. There will be a 20% service charge on the total purchase plus a travel fee based on the total distance.

There will be a 50% deposit of the total order required on reserving the date for your event.
The date will not be secured until payment has been received.

We must receive minimum 60 days notice of cancellation of the event. Late cancellations will result in a non-refundable charge of your 50% deposit.
A 30% fee will be charged for the booking & holding of your event which will be taken out of the deposit.

We accept cash, checks, or you can use a credit card through pay pal on our website. After the 50% deposit the remaining balance is due either before the event or upon our arrival on the date of the event.

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